Eucalyptus Martini — Handshake Speakeasy, Mexico City (#1 World's 50 Best Bars 2024)
World Famous · Served up in a Nick & Nora
Handshake Speakeasy, Mexico City — #1 World's 50 Best Bars 2024. Rodrigo Urraca's minimalist herbaceous Martini that helped cement Handshake's rise.
Ingredients
- Eucalyptus-Infused Gin2 oz
- Dry Vermouth0.5 oz
- Saline Solution2 drops
Method
- 1.Combine gin, vermouth, and saline in a mixing glass with ice.
- 2.Stir for 30 seconds until thoroughly chilled.
- 3.Strain into a frozen Nick & Nora glass.
- 4.Mist eucalyptus tincture over the surface.
Batch scaling
Common batch sizes for the Eucalyptus Martini — Handshake Speakeasy, Mexico City (#1 World's 50 Best Bars 2024). Want a different number? Open the calculator.
| Ingredient | ×1 | ×2 | ×4 | ×8 | ×16 |
|---|---|---|---|---|---|
| Eucalyptus-Infused Gin | 2 oz | 4 oz | 8 oz | 16 oz | 32 oz |
| Dry Vermouth | 0.5 oz | 1 oz | 2 oz | 4 oz | 8 oz |
| Saline Solution | 2 drops | 4 drops | 8 drops | 16 drops | 32 drops |
Scale to any batch size — instantly
Open the calculator to scale the Eucalyptus Martini — Handshake Speakeasy, Mexico City (#1 World's 50 Best Bars 2024) by servings, bottle fill, or container volume. Unit conversion built in.
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