Black Walnut Tincture
Tinctures
Ingredients
- Black Walnut Hulls30 grams
- High-Proof Vodka250 ml
Method
- 1.Add dried black walnut hulls to vodka in a jar.
- 2.Steep for 7-10 days, shaking occasionally.
- 3.Fine strain through cheesecloth, then coffee filter.
- 4.Bottle in a dasher bottle.
Notes
- Shelf stable indefinitely.
- Rich, tannic, deeply nutty flavor.
- Pairs with bourbon, rye, and aged rum. Use 2-3 dashes.
Batch scaling
Common batch sizes for the Black Walnut Tincture. Want a different number? Open the calculator.
| Ingredient | ×1 | ×2 | ×4 | ×8 | ×16 |
|---|---|---|---|---|---|
| Black Walnut Hulls | 30 grams | 60 grams | 120 grams | 240 grams | 480 grams |
| High-Proof Vodka | 250 ml | 500 ml | 1000 ml | 2000 ml | 4000 ml |
Scale to any batch size — instantly
Open the calculator to scale the Black Walnut Tincture by servings, bottle fill, or container volume. Unit conversion built in.
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