Jit Jit — BKK Social Club, Bangkok (#14 World's 50 Best Bars 2024)
World Famous · Served up in a Coupe
BKK Social Club, Bangkok — #14 World's 50 Best Bars 2024. Philip Bischoff's South American-Thai fusion in the Kimpton hotel lobby.
Ingredients
- Pisco1.5 oz
- Thai Basil Cordial0.75 oz
- Lime Juice0.5 oz
- Egg White1 each
- Soda Water1 oz
Method
- 1.Dry shake pisco, basil cordial, lime, and egg white for 10 seconds.
- 2.Add ice and shake hard for another 10 seconds.
- 3.Double strain into a chilled coupe.
- 4.Top with a splash of soda.
- 5.Garnish with a Thai basil leaf.
Batch scaling
Common batch sizes for the Jit Jit — BKK Social Club, Bangkok (#14 World's 50 Best Bars 2024). Want a different number? Open the calculator.
| Ingredient | ×1 | ×2 | ×4 | ×8 | ×16 |
|---|---|---|---|---|---|
| Pisco | 1.5 oz | 3 oz | 6 oz | 12 oz | 24 oz |
| Thai Basil Cordial | 0.75 oz | 1.5 oz | 3 oz | 6 oz | 12 oz |
| Lime Juice | 0.5 oz | 1 oz | 2 oz | 4 oz | 8 oz |
| Egg White | 1 each | 2 each | 4 each | 8 each | 16 each |
| Soda Water | 1 oz | 2 oz | 4 oz | 8 oz | 16 oz |
Scale to any batch size — instantly
Open the calculator to scale the Jit Jit — BKK Social Club, Bangkok (#14 World's 50 Best Bars 2024) by servings, bottle fill, or container volume. Unit conversion built in.
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