Bitters & Amari
9 recipes
House-made bitters and amaro specs.
House Aromatic Bitters
High-Proof Bourbon or Rye, Gentian Root (dried), Cinchona Bark, Cassia Chips, Dried Orange Peel, Whole Cloves, Allspice Berries, Star Anise, Cardamom Pods
House Orange Bitters
High-Proof Vodka, Dried Orange Peel (bitter), Gentian Root (dried), Coriander Seeds, Cardamom Pods, Allspice Berries
House Mole Bitters
High-Proof Mezcal or Vodka, Cacao Nibs, Dried Ancho Chile, Cinnamon Stick, Cumin Seeds, Whole Cloves, Dried Orange Peel, Piloncillo or Brown Sugar
Coffee Bitters
High-Proof Bourbon, Whole Coffee Beans (coarsely ground), Cacao Nibs, Dried Orange Peel, Gentian Root, Vanilla Bean (split)
Creole-Style Bitters (Peychaud's)
High-Proof Vodka, Gentian Root, Star Anise, Cinnamon Stick, Dried Cherry Bark, Dried Lemon Peel, Whole Cloves, Mint Leaves (dried)
House Amaro
Neutral Spirit or Vodka, Gentian Root, Wormwood, Artichoke Leaf (dried), Dried Orange Peel, Dried Lemon Peel, Rhubarb Root, Cardamom Pods, Rich Simple Syrup (2:1)
Fernet-Style Amaro
High-Proof Vodka, Fresh Mint, Chamomile (dried), Gentian Root, Rhubarb Root, Saffron, Myrrh Resin, Aloe Vera (dried), Rich Simple Syrup (2:1)
Nocino (Green Walnut Liqueur)
Green Walnuts (quartered), High-Proof Vodka, Sugar, Cinnamon Sticks, Whole Cloves, Lemon Zest (strips), Vanilla Bean (split)
Limoncello
Lemons (zest only, High-Proof Vodka or Grain Alcohol, Sugar, Water
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