Modern Jungle Bird
Modern Classics · Served rocks in a Rocks glass
From Aviary Bar, Kuala Lumpur.
Ingredients
- Aged Rum1.5 oz
- Campari0.75 oz
- Pineapple Juice1.5 oz
- Lime Juice0.5 oz
- Demerara Syrup0.5 oz
Method
- 1.Combine all ingredients in a shaker with ice.
- 2.Shake hard for 12 seconds.
- 3.Strain over a large ice cube in a rocks glass.
- 4.Garnish with a pineapple frond.
Batch scaling
Common batch sizes for the Modern Jungle Bird. Want a different number? Open the calculator.
| Ingredient | ×1 | ×2 | ×4 | ×8 | ×16 |
|---|---|---|---|---|---|
| Aged Rum | 1.5 oz | 3 oz | 6 oz | 12 oz | 24 oz |
| Campari | 0.75 oz | 1.5 oz | 3 oz | 6 oz | 12 oz |
| Pineapple Juice | 1.5 oz | 3 oz | 6 oz | 12 oz | 24 oz |
| Lime Juice | 0.5 oz | 1 oz | 2 oz | 4 oz | 8 oz |
| Demerara Syrup | 0.5 oz | 1 oz | 2 oz | 4 oz | 8 oz |
Scale to any batch size — instantly
Open the calculator to scale the Modern Jungle Bird by servings, bottle fill, or container volume. Unit conversion built in.
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