Eastside
Modern Classics · Served up in a Coupe
Ingredients
- Gin2 oz
- Lime Juice0.75 oz
- Simple Syrup0.75 oz
- Cucumber3 each
- Mint Leaves6 each
Method
- 1.Muddle cucumber and mint with syrup in a shaker.
- 2.Add gin and lime, fill with ice.
- 3.Shake hard for 12 seconds.
- 4.Fine strain into a chilled coupe glass.
- 5.Garnish with a cucumber ribbon.
Batch scaling
Common batch sizes for the Eastside. Want a different number? Open the calculator.
| Ingredient | ×1 | ×2 | ×4 | ×8 | ×16 |
|---|---|---|---|---|---|
| Gin | 2 oz | 4 oz | 8 oz | 16 oz | 32 oz |
| Lime Juice | 0.75 oz | 1.5 oz | 3 oz | 6 oz | 12 oz |
| Simple Syrup | 0.75 oz | 1.5 oz | 3 oz | 6 oz | 12 oz |
| Cucumber | 3 each | 6 each | 12 each | 24 each | 48 each |
| Mint Leaves | 6 each | 12 each | 24 each | 48 each | 96 each |
Scale to any batch size — instantly
Open the calculator to scale the Eastside by servings, bottle fill, or container volume. Unit conversion built in.
Open BarCheatMore Modern Classics
Penicillin
Blended Scotch, Lemon Juice, Honey Ginger Syrup
Naked & Famous
Mezcal, Yellow Chartreuse, Aperol
Division Bell
Mezcal, Aperol, Maraschino Liqueur
Clarified Milk Punch
Rum, Lemon Juice, Simple Syrup
Tommy's Margarita
Tequila (100% agave), Lime Juice, Agave Syrup
Gold Rush
Bourbon, Lemon Juice, Honey Syrup